Today is our 23rd wedding anniversary. We actually celebrated last night with dinner & jazz at a nice restaurant downtown Charlotte called "Blue". It was fabulous! Here's what we had & I snapped a few pics also.
Appetizers: "Jumbo Diver Scallops wrapped in Prosciutto & over a fava bean puree & lemon marmalade". Ron picked the best appetizer. I ordered "A pastry Crisp Moroccan Chicken Briouat w/Aprioct & Cashews. It's chicken breast & veggies w/fresh ginger & spicy sweet charmoula dipping sauce."
We both had a "poached pear & baby arugula salad w/candied walnuts & gorgonzola dolce." That was very tasty!
For the main course Ron ordered the best. He ordered beef tenderloin. Pan seared & topped w/gorgonzola dolce & onion marmalade w/pancetta & spring pea risotto. YUMMY.
I got Mediterranean Sea bass w/fresh herbs, artichokes(don't like) & pear tomatoes served w/lemon & spinach orzo.
For dessert, we ordered "Cake di Chocolate w/ a warm molten center & vanilla bean ice cream. It was soooooo good, but by then I was so stuffed I could only eat a few bites~
If you noticed a martini in the picture, it was called the "Mediterranean Blue Martini" It was sooo yummy too!!!
Ron cut some yellow roses from our rose bush also. I have them on my end table...they smell so good!!!
2 comments:
Hey!! Nice necklace you're sportin' there Pam!! Where'd you pick that up??? Dinner sounds fabulous...
You guys make 23 years of life look like it's been GOOD TO YOU!!!
Blessings for many more to come!!!
Sal
Yummy...dinner sounds (and looks) fabulous!
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